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APPENDIX A MANUAL 51-11 23. What caution should one observe before raising the speed brakes after initial engine start? ^[[See that area is clear.]] 24. List the procedure for checking the emergency fuel system. ^[[1. Fus tank sw - OFF. 2. Emergency fuel sw - NORMAL. 3. Starting fuel sw - OFF. 4. Advance throttler 53% & stabilize 5. Emergency fuel system checkout sw to check OUT & hold & observe change in rpm. OR EMER SWITCH EMER. 6. Green & amber lights come on. 7. Release checkout sw & retard throttle]] 25. What is the minimum fuel level in the fuselage tank for takeoff and the position of fuel switches? ^[[60-80 gal, tips on & feeding, [[strikethrough]] other fuel sw off [[/strikethrough]] other sw gauge load ON.]] 26. What check is made of the canopy before takeoff? ^[[Closed & locked - check canopy warning light - out.]] 27. Describe the proper use of the alcohol deice system. ^[[Energize fuel filter de-ice sw. ON for 15 sec for every 30 min of flight.]] 28. What is the takeoff airspeed? a. With full tips? ^[[120 kts]] b. With empty or no tips? ^[[110 kts]] 29. At what speed should the wing flaps be retracted after takeoff? ^[[140 kts - 165 kts]] 30. What rule must be used for landing an aircraft with a fuel load in excess of 200 gallons? ^[[120 kts final approach speed plus 5 kts for each 100 gals of fuel on board or increment thereof over 200 gal.]] 31. At what speed may the: a. Speed brakes be lowered? ^[[Any speed]] b. Landing gear be lowered? ^[[195 kts.]] c. Wing flaps be lowered full down? ^[[175 kts.]] 65