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38 no large vehicles owned by Kas. residents, so they rent to take products to buyers once every 3 or 7 day setor and receive partial payment i.e. 75% - fish kept: LELE, MUJAIR, TAWE - sometimes sell extra; - due to drought last year and drying up of ponds fish stock still low some fish ponds connected w/ sawah, some not if not water from groundwater (recheck) or rivers - Kas. people go to work as buruh tani during harvest in areas of Benes and Kaliharjo - a few pengrajin do not farm - types of padi : IR 36, IR 34, IR 32 - formerly used Rojolele, a good tasting hairy variety - seed mainly bought, rest coming from Toko Ngalean, Chinese - owned stod in Jogja; Pak hurah prefers to get seed from Ngalean because unmifed ("masih asli, tidak dicampu") while stock from Dep. Pertanian is mifed - 1 person, Pak Buang, has gotten 39 a BRI loan main food rice usually craft passed down so that stays within families + children of craftsmen also craftsmen about 25 carpenters + 25 masons in Kas. area trad. ceremony called SAPARAN held every month of Sapar - people hold small selamatans in homes for neighbors - every person who, acc. to trad belief, makes use of the earth (as a ceramics maker) must hold such a selamatan Pak Dukon Kayin: Yuwon ""Tirto: Karyodipuro "" Kalipujan: Wiryopawiso ""Gendungan: Subar ""Gendewg: Hartono Atmojo ((I'm not too thrilled with these notes- Marni's first time out)) talked briefly about Iskandar, son of Judith Tumbelaka, who has a commune in the area- Pak Lurah seems to be pleased to have them in his district.