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38
no large vehicles owned by Kas. 
residents, so they rent to take 
products to buyers 
once every 3 or 7 day setor and 
receive partial payment i.e. 75% 
- fish kept: LELE, MUJAIR, TAWE
- sometimes sell extra;
- due to drought last year and 
drying up of ponds fish stock 
still low
some fish ponds connected w/ sawah, some not
if not water from groundwater (recheck) or rivers
- Kas. people go to work as buruh tani during harvest in areas of Benes and Kaliharjo 
- a few pengrajin do not farm 
- types of padi : IR 36, IR 34, IR 32
- formerly used Rojolele, a good tasting hairy variety
- seed mainly bought, rest coming from Toko Ngalean, Chinese - owned stod in Jogja; Pak hurah prefers to get seed from Ngalean because unmifed ("masih asli, tidak dicampu") while stock from Dep. Pertanian is mifed
- 1 person, Pak Buang, has gotten 

39
a BRI loan
main food rice
usually craft passed down so that stays within families + children of craftsmen also craftsmen
about 25 carpenters + 25 masons in Kas. area
trad. ceremony called SAPARAN held every month of Sapar - people hold small selamatans in homes for neighbors - every person who, acc. to trad belief, makes use of the earth (as a ceramics maker) must hold such a selamatan 
Pak Dukon Kayin: Yuwon
""Tirto: Karyodipuro
"" Kalipujan: Wiryopawiso
""Gendungan: Subar
""Gendewg: Hartono Atmojo
((I'm not too thrilled with these notes- Marni's first time out))
talked briefly about Iskandar, son of Judith Tumbelaka, who has a commune in the area- Pak Lurah seems to be pleased to have them in his district.