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steak. However I did cook a small turkey that week. We had no guests. I couldn't help thinking about the three wonderful Thanksgiving dinners of 1966. Each was unique! The New England dinner at your house was a new experience, which is always something to be thankful for, especially when it is so enjoyable in itself and eaten in the company of those dearest and nearest to you.

I always manage to be too busy. Life is full of so many thins and the days are too short.

On December 10th I'll have my two student recitals. We also are preparing a Baroque program for early January. I will play the harpsichord and the recorder. There are four