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0002-02 JUNE 29-JULY4; JULY 6-9, 2017 LOG SHEET#4 [[downward arrow through middle of page]] SMITHSONIAN FOLKLIFE FESTIVAL AUDIO/VIDEO LOG SHEET LOGGER/VIDEOGRAPHER: RECORDER NUMBER (MAIN): CFCH FILE NAME: ______.wav RECORDER NUMBER (BACKUP): CFCH FILE NAME: ______.wav PRESENTER: STAGE: GROUP NAME: SESSION TITLE: [[2 columned table]] | PARTICIPANTS | INSTRUMENT/OCCUPATION | | --- | --- | [[/downward arrow through middle of page]] CONTENTS/NOTES (continue on back): continued --1. Circus Kitchen is place where people come 2. together, from all places & work with many 3. languages spoken. *4. The visual element is important at the circus 5. **6. "Hacks" - cooking fixes --7. Recently opened a circus school w. her husband, 8. in Biddeford, ME. *As a circus cook, need to 1)cook a lot and 2) make sure meal is not late. *Often, a communal meal ends the last circus performance.