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performers requested certain foods shopped through US foods- weekly $3,000 for 30 days made a lot of chicken when funds were low special holiday meals, eg. Thanksgiving, Christmas high protein & high carb - 2 necessities meat, protein heavy meals cooked with butter for flavor bacon + apple pancakes, blueberry, strawberry, pina colada Qs: likes thicker batter motivation to be a cook from family, his father told him "do what you like" culinary degree blueberry college; always found work "food coms from the heart" obstacles- especially for persons of color you can succeed if you have passion food is a common thread every Monday- served grilled cheese and tomato soup 2 favorite dishes- BBQ chicken (Hawaiin) fried chicken always had fresh apples + bananas for all day snacks travelled eastern US- Boston, Chicago, Atlanta boundaries Atlanta was his favorite spot- Stone Mountain, GA (confederate monument) was a downside always stayed 2 weeks at a location Kitchen was in a semitractor trailer could feed 40 people at a time, sometimes mess was a problem loves castiron pans but doesn't work well in a circus setting- too much washing ruins seasoning copper pans too expensive in college started to learn to like to cook