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performers requested certain foods
shopped through US foods- weekly
$3,000 for 30 days
made a lot of chicken when funds were low
special holiday meals, eg. Thanksgiving, Christmas
high protein & high carb - 2 necessities 
meat, protein heavy meals
cooked with butter for flavor
bacon + apple pancakes, blueberry, strawberry, pina colada
Qs: likes thicker batter
motivation to be a cook from family, his father told him "do what you like"
culinary degree blueberry college; always found work
"food coms from the heart"
obstacles- especially for persons of color
you can succeed if you have passion
food is a common thread
every Monday- served grilled cheese and tomato soup
2 favorite dishes- BBQ chicken (Hawaiin) fried chicken
always had fresh apples + bananas for all day snacks
travelled eastern US- Boston, Chicago, Atlanta boundaries
Atlanta was his favorite spot- Stone Mountain, GA (confederate monument) was a downside
always stayed 2 weeks at a location
Kitchen was in a semitractor trailer
could feed 40 people at a time, sometimes mess was a problem
loves castiron pans but doesn't work well in a circus setting- too much washing ruins seasoning
copper pans too expensive
in college started to learn to like to cook