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June 29-July 4; July 6-9,2017      
Log Sheet# 3
SMITHSONIAN FOLKLIFE FESTIVAL 
AUDIO/VIDEO LOG SHEET
LOGGER/VIDEOGRAPHER: Paul Motsuh/ Atalanta Ritter
RECORDER NUMBER (MAIN): CFCH 4
FILE NAME: CookH1_0077.wav
RECORDER NUMBER (BACKUP): CFCH N/A
FILE NAME: STE_001.wav
PRESENTER: Amity Stoddard
DATE/TIME: 7 July 17 / 1300
PROGRAM: Circus Arts     
STAGE: Cookhouse
Group Name: Rebbeca Geren
SESSION TITLE: Circus Milligan

[[2 columned table]]
| PARTICIPANTS | INSTRUMENT/OCCUPATION |
| Rebecca Geren | Cook at Wenatchee Youth Circus |

CONTENTS/NOTES (continue on back): 

1. Introduction
2. Background on the dish -> Red Nose cookbook 
3. Geren's family / experience at Wenatchee Youth Circus
4. Searing the meat in cast-iron skillet
5. Peppers
6. Experiences in the circus
7. Questions
8. Serving food at the circus