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June 29-July 4; July 6-9,2017 Log Sheet# 3 SMITHSONIAN FOLKLIFE FESTIVAL AUDIO/VIDEO LOG SHEET LOGGER/VIDEOGRAPHER: Paul Motsuh/ Atalanta Ritter RECORDER NUMBER (MAIN): CFCH 4 FILE NAME: CookH1_0077.wav RECORDER NUMBER (BACKUP): CFCH N/A FILE NAME: STE_001.wav PRESENTER: Amity Stoddard DATE/TIME: 7 July 17 / 1300 PROGRAM: Circus Arts STAGE: Cookhouse Group Name: Rebbeca Geren SESSION TITLE: Circus Milligan [[2 columned table]] | PARTICIPANTS | INSTRUMENT/OCCUPATION | | Rebecca Geren | Cook at Wenatchee Youth Circus | CONTENTS/NOTES (continue on back): 1. Introduction 2. Background on the dish -> Red Nose cookbook 3. Geren's family / experience at Wenatchee Youth Circus 4. Searing the meat in cast-iron skillet 5. Peppers 6. Experiences in the circus 7. Questions 8. Serving food at the circus