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JUNE 29-JULY 4; JULY 6-9, 2017
LOG SHEET #3
SMITHSONIAN FOLKLIFE FESTIVAL 
AUDIO/VIDEO LOG SHEET
LOGGER/VIDEOGRAPHER: Lorena Ramirez-Lopez
RECORDER NUMBER (MAIN): CFCH4
FILE NAME: CookH1_0080.wav
RECORDER NUMBER (BACKUP): CFCH200M
FILE NAME: STE-000.wav
PRESENTER:
DATE/TIME: 7/8/17 @ 1 PM
PROGRAM: Circus Arts
STAGE: Cookhouse
GROUP NAME: 
SESSION TITLE: Linguine with Shrimp & Mussels

[[2 columned table]]
| PARTICIPANTS | INSTRUMENT/OCCUPATION |
| --- | --- |
| [[strikethrough]] [[?]] [[/strikethrough]] Dave Rabinowitz | Host |
| Raymond Slizewski | Chef |

CONTENTS/NOTES (continue on back):
1. Announcements and sponsors 
2. Audio clip - Johnny Z. Jr from Sarasota, FL - breakfast at Ringling
3. Flag is up - circus term meaning food is ready 
4. $3000 budget - 0.50c per person
5. meals need to be high carb and high protein 
6. Ray is a trained chef
7. seafood was a splurge during holidays
8. Ray's annecdote - how he joined the circus 
9. Made a Mongolian dish involving yak meat
10. Cooked alligator during New Orleans
11. Audience Ques. - what was for breakfast?
12. The cookhouse was the community center
13. Audience Ques. - What was your staff