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JUNE 29-JULY 4; JULY 6-9, 2017 LOG SHEET #3 SMITHSONIAN FOLKLIFE FESTIVAL AUDIO/VIDEO LOG SHEET LOGGER/VIDEOGRAPHER: Lorena Ramirez-Lopez RECORDER NUMBER (MAIN): CFCH4 FILE NAME: CookH1_0080.wav RECORDER NUMBER (BACKUP): CFCH200M FILE NAME: STE-000.wav PRESENTER: DATE/TIME: 7/8/17 @ 1 PM PROGRAM: Circus Arts STAGE: Cookhouse GROUP NAME: SESSION TITLE: Linguine with Shrimp & Mussels [[2 columned table]] | PARTICIPANTS | INSTRUMENT/OCCUPATION | | --- | --- | | [[strikethrough]] [[?]] [[/strikethrough]] Dave Rabinowitz | Host | | Raymond Slizewski | Chef | CONTENTS/NOTES (continue on back): 1. Announcements and sponsors 2. Audio clip - Johnny Z. Jr from Sarasota, FL - breakfast at Ringling 3. Flag is up - circus term meaning food is ready 4. $3000 budget - 0.50c per person 5. meals need to be high carb and high protein 6. Ray is a trained chef 7. seafood was a splurge during holidays 8. Ray's annecdote - how he joined the circus 9. Made a Mongolian dish involving yak meat 10. Cooked alligator during New Orleans 11. Audience Ques. - what was for breakfast? 12. The cookhouse was the community center 13. Audience Ques. - What was your staff