Viewing page 393 of 401

This transcription has been completed. Contact us with corrections.

11. Circus is 24 hour job.
12. Cooking at Circus like cooking for family
12. Big Apple had nice cookhouse
100-150 gallons of liquid in tilt-skillet
140 people at the circus. 3 meals a day
3,000 dollars a month for food. 50￠ per person
14. Butter is important for flavor
15. Unusual meals. What to cook for Mongolians. Yak meat.
16. Any other foods you were reluctant to eat?
17. Made a lot of chicken with limited budget
18. Explains the making of tortas
19. Where do you get ingredients?
U.S. Food truck
20. adds cheese
21. Q: are menus high in protein?
22. Meal prepared in 45 menus
23. are you able to handle dietary restrictions.
24. Making of tortas
25. General questions about being a circus cook.
Prep a day ahead
26. 1-2 cooks for whole staff
27. How long have you been a chef?
16 years before cooking for Big Apple Circus