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JUNE 24-28; JULY 1-5, 2015
LOG SHEET # 2
SMITHSONIAN FOLKLIFE FESTIVAL
AUDIO / VIDEO LOG SHEET
LOGGER/VIDEOGRAPHER: Alice Hirschfeld
MEMORY CARD NUMBER - TASCAM: CFCH 1
FILE NAME: FOGON_0165.wav
MEMORY CARD NUMBER - ZOOM H2: CFCH 
FILE NAME: .wav
PRESENTER: Cristina Diaz-Carrera 
DATE/TIME: 7/1/15, 11:50
PROGRAM: Peru Pachamama
STAGE: Elfogon Stage
GROUP NAME:
REGION/STYLE: Monsefu cooking: Garbanzo Norteños
[[2 columned table]]
| PERFORMER(S) | INSTRUMENT/OCCUPATION |
| Margarita Seugman | cook |
| Jackie Ayaota | cook |

CONTENTS/NOTES (continue on back):
1. fish popular in both northern + southern coasts
2. chickpea dish: ingredients listed; includes turkey
3. garbanzo: traditional for weddings
4. festival of traditions chicha-40 different kinds of drink
5. is only an appetizer
6. at wedding, godparents are served first, also witnesses
7.
8.