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JUNE 25-29; JULY 2-6, 2014 LOG SHEET #4 SMITHSONIAN FOLKLIFE FESTIVAL AUDIO/VIDEO LOG SHEET LOGGER/VIDEOGRAPHER: Paul Motsuk/Deb Ramsey-Moor MEMORY CARD NUMBER- TASCAM: 18 FILE NAME: 161 MEMORY CARD NUMBER- [[strikethrough]] ZOOM H2: FILE NAME: [[/strikethrough]] PRESENTER: Jing Li DATE/TIME: 6.5.114 1320 PROGRAM: Tian Ya LeChina STAGE: 5 Spices GROUP NAME: Fried Pork REGION/STYLE: [[2 columned table]] | PERFORMER(S) | INSTRUMENT/OCCUPATION | | --- | --- | | Tian Ya Lé | paper-cutting / Cooking | CONTENTS/NOTES (continue on back): 1. Candies as Sacrifice to Stove God & Wife. To bring good 2. things in kitchen. 3. Paper cutting= "Window Flowers" ← literal translation of 4. Fatty Pork used, cut in small pieces. Marinate in soy & oyster 5. Sauce. 5 hour, then to toothpick. Fry 6. often at home barbecue. Sprinkle w/ hot chili pepper & cummin 7. other meats good too. 8. Big family gatherings often [[strikethrough]] us [[/strikethrough]] have this. Mom & Boys help to. good w/ alcohol or beer.