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JUNE 25-29; JULY 2-6, 2014
LOG SHEET #4
SMITHSONIAN FOLKLIFE FESTIVAL AUDIO/VIDEO LOG SHEET
LOGGER/VIDEOGRAPHER: Paul Motsuk/Deb Ramsey-Moor
MEMORY CARD NUMBER- TASCAM: 18 FILE NAME: 161
MEMORY CARD NUMBER- [[strikethrough]] ZOOM H2: 
FILE NAME: [[/strikethrough]]
PRESENTER: Jing Li 
DATE/TIME: 6.5.114 1320
PROGRAM: Tian Ya LeChina 
STAGE: 5 Spices
GROUP NAME: Fried Pork
REGION/STYLE: 

[[2 columned table]]
| PERFORMER(S) | INSTRUMENT/OCCUPATION |
| --- | --- |
| Tian Ya Lé | paper-cutting / Cooking |

CONTENTS/NOTES (continue on back):
1. Candies as Sacrifice to Stove God & Wife. To bring good
2. things in kitchen.
3. Paper cutting= "Window Flowers" ← literal translation of
4. Fatty Pork used, cut in small pieces. Marinate in soy & oyster
5. Sauce. 5 hour, then to toothpick. Fry
6. often at home barbecue. Sprinkle w/ hot chili pepper & cummin
7. other meats good too.
8. Big family gatherings often [[strikethrough]] us [[/strikethrough]] have this. Mom & Boys help to. good w/ alcohol or beer.