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15. The color is checked, then the milk is added.
16. Color is made perfect. Salt is added, according to taste.
17. Audience askes if buffalo milk is used alternately; no, there are no buffalo in inner Mongolia. Milk tofu is hard to go without in Mongolian tea.
18. Milk is ritually offered to heaven by throwing laddles of tea ritually up to the sky. It is considered important as a custom before drinking your own cup.