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15. Don't fry for too long: 1-2 min maintains flavor of the mushroom.
16. After frying, remove toothpicks.
17. Fry your other ingredients [[strikethrough]] for a very short time [[/strikethrough]]. First, ginger and red onions; add oyster sauce- popular in the region. Also: salt, a little bit of sugar, soy sauce. Then add the rest of your ingredients including fried vegetarian kidneys.
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20. Put in starch for thickening. 
21. Heat should be very high to fry things; makes the flavor better.
22. Add sesame oil, serve, (with rice or noodles).
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